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Technological challenges in oilseed crushing and refining / Défis technologiques de la trituration et du raffinage des oléagineux

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Review

Extended surfactants and their tailored applications for vegetable oils extraction: An overview

Yancie Gagnon, Houcine Mhemdi, Frederic Delbecq and Elisabeth Van Hecke

Published online: 18 January 2021

DOI: https://doi.org/10.1051/ocl/2020062

Open Access

Residence time distribution and flow pattern modeling of oilseeds in a pilot screw press

Laurine Bogaert, Houcine Mhemdi and Eugène Vorobiev

Published online: 27 November 2020

DOI: https://doi.org/10.1051/ocl/2020060

Open Access

Review

The PHENOLEO project or how to separate and add-value to phenolic compounds present in rapeseed and sunflower meals

Oscar Laguna, Sylvain Guyot, Xiaoxi Yu, Laurent-Philippe Broudiscou, Patrick Chapoutot, Véronique Solé-Jamault, Marc Anton, Alain Quinsac, Anne-Gaëlle Sicaire, Frédéric Fine et al. (6 more)

Published online: 17 November 2020

DOI: https://doi.org/10.1051/ocl/2020056

Open Access

Review

Overview of the soybean process in the crushing industry

Anibal Demarco and Véronique Gibon

Published online: 17 November 2020

DOI: https://doi.org/10.1051/ocl/2020047

Open Access

Walnut oil deacidification by liquid–liquid extraction with ethanol in a single- and multistage crossflow process

Roua Bou Orm, Morgane Citeau, Audrey Comitis, Raphaëlle Savoire, Christelle Harscoat-Schiavo, Pascale Subra-Paternault, Patrick Carré, Jean David Leao and Florent Joffre

Published online: 16 July 2020

DOI: https://doi.org/10.1051/ocl/2020029

Open Access