Open Access
Increase in oil content and changes in quality of macauba mesocarp oil along storage
OCL, 26 (2019) 20
Published online: 19 April 2019
OCL - Oilseeds and fats, Crops and Lipids
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Open Access
Sunflower (Helianthus annuus L.) genetic resources, production and researches in Turkey
OCL, 26 (2019) 21Published online: 19 April 2019 -
Open Access
Physicochemical properties of new peanut (Arachis hypogaea L.) varieties
OCL, 26 (2019) 19Published online: 12 April 2019 -
Open AccessReview
Ceramides metabolism and impaired epidermal barrier in cutaneous diseases and skin aging: focus on the role of the enzyme PNPLA1 in the synthesis of ω-O-acylceramides and its pathophysiological involvement in some forms of congenital ichthyoses
OCL, 26 (2019) 17Published online: 10 April 2019 -
Open Access
Actualités
OCL, 26 (2019) 18Published online: 10 April 2019 -
Open Access
Model development to enhance the solvent extraction of rice bran oil
OCL, 26 (2019) 16Published online: 05 April 2019 -
Open Access
Effect of maturity stage on the chemical composition of argan fruit pulp
OCL, 26 (2019) 15Published online: 02 April 2019 -
Open AccessReview
Les facteurs influençant le rendement oléicole : cas de la région de Jijel du Nord-Est algérien
OCL, 26 (2019) 12Published online: 29 March 2019
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Open Access
Détermination de l’acidité et de l’indice de peroxyde dans les huiles d’olive vierges et dans les huiles raffinées par spectrométrie proche infrarouge à transformée de FourierOCL, 11 1 (2004) 70-75
Published online: 15 January 2004
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| 191 |
Open Access
Review
Les agro-solvants pour l’extraction des huiles végétales issues de graines oléagineusesOCL, 20 5 (2013) A502
Published online: 27 September 2013
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| 191 |
Open Access
Absorption et assimilation du nitrate et recyclage de l’azote organique chez les plantes : intérêt pour le colzaOCL, 13 6 (2006) 393-402
Published online: 15 November 2006
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| 178 |
Open Access
Raffinage des huiles et des corps gras et élimination des contaminantsOCL, 17 2 (2010) 86-99
Published online: 15 March 2010
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| 143 |
Open Access
Review
Dietary arachidonic acid: a Janus face actor in brain and Alzheimer’s disease?OCL, 25 4 (2018) D406
Published online: 02 July 2018
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