OCL - Oilseeds and fats, Crops and Lipids

Open Access

Optimization of mango seed kernel oil extraction using response surface methodology

Fajriyati Mas'ud, Meta Mahendradatta, Amran Laga and Zainal Zainal

OCL, Publication ahead of print

Published online: 21 September 2017

DOI: https://doi.org/10.1051/ocl/2017041
Open Access

La récolte de vin de palme : procédé et effets des conditions environnementales

Clément Adéyèmi Kouchade, Basile Kounouhewa and Simon K. Awokou

OCL, Publication ahead of print

Published online: 19 September 2017

DOI: https://doi.org/10.1051/ocl/2017035
Open Access

Review

Pequi: a Brazilian fruit with potential uses for the fat industry

Andréa Madalena Maciel Guedes, Rosemar Antoniassi and Adelia Ferreira de Faria-Machado

OCL, Publication ahead of print

Published online: 08 September 2017

DOI: https://doi.org/10.1051/ocl/2017040
Open Access

Macauba: a promising tropical palm for the production of vegetable oil

Carlos Augusto Colombo, Luiz Henrique Chorfi Berton, Brenda Gabriela Diaz and Roseli Aparecida Ferrari

OCL, Publication ahead of print

Published online: 24 August 2017

DOI: https://doi.org/10.1051/ocl/2017038
Open Access

Actualités

OCL, 24 4 (2017) N401

Published online: 23 August 2017

DOI: https://doi.org/10.1051/ocl/2017037
Open Access

Insects: novel source of lipids for a fan of applications

Nathalie Berezina

OCL, 24 4 (2017) D402

Published online: 23 August 2017

DOI: https://doi.org/10.1051/ocl/2017032
Open Access

Physicochemical characteristics of high free fatty acid crude palm oil

Abd Al-Wali Japir, Jumat Salimon, Darfizzi Derawi, Murad Bahadi, Salah Al-Shuja'a and Muhammad Rahimi Yusop

OCL, Publication ahead of print

Published online: 07 August 2017

DOI: https://doi.org/10.1051/ocl/2017033
Open Access

Les lipides du futur − les lipases au cœur des développements scientifiques et industriels

OCL, 24 4 (2017) D401

Published online: 11 July 2017

DOI: https://doi.org/10.1051/ocl/2017036

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OCL - Oilseeds and fats, Crops and Lipids

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