Volume 27, 2020
Technological challenges in oilseed crushing and refining / Défis technologiques de la trituration et du raffinage des oléagineux
Article Number 65
Number of page(s) 10
Published online 27 November 2020
  • Akinoso R, Aboaba S, Olayanju T. 2010. Effects of moisture content and heat treatment on peroxide value and oxidative stability of un-refined sesame oil. Afr J Food Agric Nutr Develop 10: 4268–4285. [Google Scholar]
  • Bamgboye AI, Adejumo A. 2007. Development of a sunflower oil expeller. CIGR J 9: 1–7. [Google Scholar]
  • Bogaert L, Mhemdi H, Vorobiev E. 2018a. Impact of pretreatments on the solid/liquid expression behavior of canola seeds based on the simplified computational method. Ind Crops Prod 113: 135–141. [CrossRef] [Google Scholar]
  • Bogaert L, Hebert M, Mhemdi H, Vorobiev E. 2018b. Characterization of oilseeds mechanical expression in an instrumented pilot screw press. Ind Crops Prod 121: 106–113. [CrossRef] [Google Scholar]
  • Bruin S, Zuilichem DV, Stolp W. 1978. A review of fundamental and engineering aspects of extrusion of biopolymers in a single-screw extruder. J Food Process Eng 2: 1–37. [CrossRef] [Google Scholar]
  • Chalamet Y, Taha M. 1999. In line residence time distribution of dicarboxylic acid oligomers/dioxazoline chain extension by reactive extrusion. Polym Eng Sci 39: 347–355. [CrossRef] [Google Scholar]
  • Dunford NT. 2012. Advancements in oil and oilseed processing in food and industrial bioproducts and bioprocessing, pp. 115–143. [CrossRef] [Google Scholar]
  • Fang H, Mighri F, Ajji A, Cassagnau P, Elkoun S. 2011. Flow behavior in a corotating twin-screw extruder of pure polymers and blends: Characterization by fluorescence monitoring technique. J Appl Polym Sci 120: 2304–2312. [CrossRef] [Google Scholar]
  • Ganjyal G, Hanna M, 2002. A Review on Residence Time Distribution (RTD) in Food Extruders and Study on the Potential of Neural Networks in RTD Modeling. J Food Sci 67: 1996–2002. [CrossRef] [Google Scholar]
  • Gao J, Walsh GC, Bigio D, Briber RM, Wetzel MD. 1999. Residence-time distribution model for twin-screw extruders. AIChE J 45: 2541–2549. [CrossRef] [Google Scholar]
  • Gao Y, Muzzio FJ, Ierapetritou MG. 2012. A review of the residence time distribution (RTD) applications in solid unit operations. Powder Technol 228: 416–423. [CrossRef] [Google Scholar]
  • Harper JM. 1981. Extrusion of foods. CRC Press. [Google Scholar]
  • Hickox G. 1953. Some factors affecting the hydraulic extraction of cottonseed oil. J Am Oil Chem Soc 30: 481–486. [CrossRef] [Google Scholar]
  • Kumar A, Ganjyal GM, Jones DD, Hanna MA. 2008. Modeling residence time distribution in a twin-screw extruder as a series of ideal steady-state flow reactors. J Food Eng 84: 441–448. [CrossRef] [Google Scholar]
  • Lanoisellé JL. 1996. Contribution à l’étude du pressage hydraulique des graines oléoprotéagineuses. Mécanisme de pressage et modélisation. Thèse de doctorat, UTC Compiègne. [Google Scholar]
  • Levenspiel O. 1972. Chemical reaction engineering. New York: John Willey and Sons, pp. 253–278. [Google Scholar]
  • Mhemdi H, Koubaa M, El Majid A, Vorobiev E. 2016. Solute and gas assisted mechanical expression for green oil recovery from rapeseed hulls. Ind Crops Prod 92: 300–307. [CrossRef] [Google Scholar]
  • Nikitine C, Rodier E, Sauceau M, Fages J. 2009. Residence time distribution of a pharmaceutical grade polymer melt in a single screw extrusion process. Chem Eng Res Des 87: 809–816. [CrossRef] [Google Scholar]
  • Nwabueze TU, Iwe MO. 2010. Residence time distribution (RTD) in a single screw extrusion of African breadfruit mixtures. Food Bioprocess Technol 3: 135. [CrossRef] [Google Scholar]
  • Oberlehner J, Cassagnau P, Michel A. 1994. Local residence time distribution in a twin screw extruder. Chem Eng Sci 49: 3897–3907. [CrossRef] [Google Scholar]
  • Pansawat N, Jangchud K, Jangchud A, et al. 2008. Effects of extrusion conditions on secondary extrusion variables and physical properties of fish, rice-based snacks. LWT – Food Sci Technol 41: 632–641. [CrossRef] [Google Scholar]
  • Poulesquen A, Vergnes B. 2003. A study of residence time distribution in co-rotating twin screw extruders. Part I: Theoretical modeling. Polym Eng Sci 43: 1841–1848. [CrossRef] [Google Scholar]
  • Poulesquen A, Vergnes B, Cassagnau P, Michel A, Carneiro OS, Covas JA. 2003. A study of residence time distribution in co-rotating twin-screw extruders. Part II: Experimental validation. Polym Eng Sci 43: 1849–1862. [CrossRef] [Google Scholar]
  • Pradhan RC, Mishra S, Naik SN, Bhatnagar N, Vijay VK. 2011. Oil expression from Jatropha seeds using a screw press expeller. Biosyst Eng 109: 158–166. [Google Scholar]
  • Puaux J, Bozga G, Ainser A. 2000. Residence time distribution in a corotating twin-screw extruder. Chem Eng Sci 55: 1641–1651. [CrossRef] [Google Scholar]
  • Rauwendaal C. 1989. The ABC’s of extruder screw design. Adv Polym Technol 9: 301–308. [CrossRef] [Google Scholar]
  • Savoire R. 2008. Étude multi-échelles de la separation solide-liquide dans la trituration du lin oléagineux. Compiègne. [Google Scholar]
  • Savoire R, Lanoisellé JL, Vorobiev E. 2013. Mechanical continuous oil expression from oilseeds a review. Food and Bioprocess Technol 6: 1–16. [CrossRef] [Google Scholar]
  • Stehr N. 1984. Residence time distributions in a stirred ball mill and their effect on comminution. Chem Eng Process: Process Intensif 18: 73–83. [CrossRef] [Google Scholar]
  • Sun Z, Jen CK, Shih CK, Denelsbeck D. 2003. Application of ultrasound in the determination of fundamental extrusion performance: Residence time distribution measurement. Polym Eng Sci 43: 102–111. [CrossRef] [Google Scholar]
  • Vadke VS, Sosulski F. 1988. Mechanics of oil expression from canola. J Am Oil Chem Soc 65: 1169–1176. [CrossRef] [Google Scholar]
  • Van Zuilichem D, Jager T, Stolp W. 1988. Residence time distributions in extrusion cooking. Part II: Single-screw extruders processing maize and soya. J Food Eng 7: 197–210. [CrossRef] [Google Scholar]
  • Wolf D, Resnick W. 1963. Residence time distribution in real systems. Ind Eng Chem Fundam 2: 287–293. [CrossRef] [Google Scholar]
  • Wolf D, White DH. 1976. Experimental study of the residence time distribution in plasticating screw extruders. AIChE J 22: 122–131. [CrossRef] [Google Scholar]
  • Xu E, Wu Z, Li J, et al. 2017. Residence Time Distribution for Evaluating Flow Patterns and Mixing Actions of Rice Extruded with Thermostable α-Amylase. Food Bioprocess Technol 10: 1015–1030. [CrossRef] [Google Scholar]
  • Yeh AI, Hwang SJ, Guo JJ. 1992. Effects of screw speed and feed rate on residence time distribution and axial mixing of wheat flour in a twin-screw extruder. J Food Eng 17: 1–13. [CrossRef] [Google Scholar]
  • Zhang XM, Xu ZB, Fen LF, Song XB, Hu GH. 2006. Assessing local residence time distributions in screw extruders through a new in-line measurement instrument. Polym Eng Sci 46: 510–519. [CrossRef] [Google Scholar]
  • Zhang XM, Zhu SY, Zhang CL, Feng LF, Chen WX. 2014. Mixing characteristics of different tracers in extrusion of polystyrene and polypropylene. Polym Eng Sci 54: 310–316. [CrossRef] [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.