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Accueil Tous les numéros Volume 24 / Numéro 2 (March–April 2017) OCL, 24 2 (2017) D202 Références
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Numéro
OCL
Volume 24, Numéro 2, March–April 2017
Numéro d'article D202
Nombre de pages 12
Section Bioavailability and tissue-targeting dietary lipids: new approaches to their formulation? / Biodisponibilité et ciblage tissulaire des lipides alimentaires : nouvelles stratégies pour la formulation ?
DOI https://doi.org/10.1051/ocl/2017006
Publié en ligne 6 avril 2017
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