Open Access
Numéro |
OCL
Volume 25, Numéro 2, March-April 2018
|
|
---|---|---|
Numéro d'article | D209 | |
Nombre de pages | 5 | |
Section | Oil & protein crops: differentiation through a quality approach / Oléoprotéagineux : se démarquer par une démarche qualité | |
DOI | https://doi.org/10.1051/ocl/2018006 | |
Publié en ligne | 20 février 2018 |
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