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Accueil Tous les numéros Volume 18 / Numéro 6 (Novembre-Décembre 2011) OCL, 18 6 (2011) 301-306 Références
Open Access
Numéro
OCL
Volume 18, Numéro 6, Novembre-Décembre 2011
Structures des lipides dans les aliments et impacts nutritionnels
Page(s) 301 - 306
Section Journées Chevreul 2011 Lipids and Brain
DOI https://doi.org/10.1051/ocl.2011.0412
Publié en ligne 15 novembre 2011
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