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Concentration of metabolizable energy and digestibility of amino acids in Chinese produced dehulled double-low rapeseed expellers and non-dehulled double-low rapeseed co-products fed to growing-finishing pigs

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Rapeseed proteins for technical applications: Processing, isolation, modification and functional properties – A review

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Hull content and chemical composition of whole seeds, hulls and germs in cultivars of rapeseed (Brassica napus)

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