Open Access

Tableau 2.

Composition en acides gras, (% p/p).

Acides gras AGS AGMI C18:2 C18:3 C20:4 C20:5 C22:6
Triglycérides 34 55 10 0,6 tr tr tr
Phospholipides 50 31 9 0,5 5 0,4 2,5

tr : traces.

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