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Relevance of various components present in plant protein ingredients for lipid oxidation in emulsions

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Journal of the American Oil Chemists' Society 101 (10) 1065 (2024)
https://doi.org/10.1002/aocs.12790

Processing techniques of removing antinutrients from oilseed cakes as by-products intended for animal feeding

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Leading Edge Technologies and Perspectives in Industrial Oilseed Extraction

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https://doi.org/10.3390/molecules28165973

Factors Affecting the Quality of Canola Grains and Their Implications for Grain-Based Foods

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Foods 12 (11) 2219 (2023)
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Bio-Refinery of Oilseeds: Oil Extraction, Secondary Metabolites Separation towards Protein Meal Valorisation—A Review

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https://doi.org/10.3390/pr10050841