New sunflower seeds with high contents of phytosterols
OCL, 21 6 (2014) D604
Publié en ligne : 2014-09-22
Article cité par
La fonctionnalité Article cité par… liste les citations d'un article. Ces citations proviennent de la base de données des articles de EDP Sciences, ainsi que des bases de données d'autres éditeurs participant au programme CrossRef Cited-by Linking Program. Vous pouvez définir une alerte courriel pour être prévenu de la parution d'un nouvel article citant " cet article (voir sur la page du résumé de l'article le menu à droite).
Article cité :
Citations de cet article :
Bioactive Phytochemicals: Sources, Production, and Delivery of Betalains, Carotenoids, Organosulfur Compounds, Phenolics, and Phytosterols
Antonio J. Meléndez-Martínez, Alejandra B. Camargo, Antonio Cilla, Renan Danielski, Fernando Gandía-Herrero, Guadalupe Garcia-Llatas, Pedro Martínez-Rodríguez, David Julian McClements, Diego A. Moreno, Vanesa Núñez-Gómez, Daniela A. Ramirez, Fereidoon Shahidi and Paula Mapelli-BrahmAnnual Review of Food Science and Technology 17 (1) 103 (2026)
https://doi.org/10.1146/annurev-food-060424-091706
6 107 (2025)
https://doi.org/10.1007/978-3-031-78653-2_4
In-depth study of the nutritional composition, phytochemicals, antioxidant activity, molecular docking interactions, and toxicological evaluation of Abies marocana Trab. woody biomass
Malak Zirari, Marouane Aouji, Wissal Baghdad, Mohammed Er-rajy, Hamada Imtara, Feras Abujaber, Otmane Elharrati, Omar M. Noman, Mahmoud Tarayrah, Driss Hmouni and Nouredine El MejdoubFrontiers in Sustainable Food Systems 8 (2025)
https://doi.org/10.3389/fsufs.2024.1525572
Nutritional, pharmaceutical, and health benefits of sunflower seeds (Helianthus annuus L.): A comprehensive review of food applications
Salah Laaraj, Ashiq Hussain, Emaan Shahid, Fozia Bakhtawar, Muhammad Zia, Ayesha Najam, Nabeela Zulfiqar, Sherouk Hussein Sweilam, Abdelaziz Ed-Dra and Kaoutar ElfazaziFood and Humanity 5 100641 (2025)
https://doi.org/10.1016/j.foohum.2025.100641
Genotypic and environmental variability of tocopherols and phytosterols in linseed (Linum usitatissimum L.) oil
Alicia Ayerdi Gotor, Florentin Donot, Brigitte Thomaset, Thierry Aussenac, Rachid Sabbahi and Larbi RhaziOCL 32 32 (2025)
https://doi.org/10.1051/ocl/2025027
Sterols as a biomarker in tracing niger and sesame seeds oils adulterated with palm oil
Tesfaye Deme, Gulelat D. Haki, Nigussie Retta, Ashagrie Woldegiorgis, Mulatu Geleta, Hinsta Mateos and Paul A. LewandowskiHeliyon 7 (4) e06797 (2021)
https://doi.org/10.1016/j.heliyon.2021.e06797
Characterization of seven sterols in five different types of cattle feedstuffs
Giulia Simonetti, Patrizia Di Filippo, Donatella Pomata, Carmela Riccardi, Francesca Buiarelli, Elisa Sonego and Federica CastellaniFood Chemistry 340 127926 (2021)
https://doi.org/10.1016/j.foodchem.2020.127926
Attempts of Physical Refining of Sterol-Rich Sunflower Press Oil to Obtain Minimally Processed Edible Oil
Aída García-González, Joaquín Velasco, Leonardo Velasco and M. Victoria Ruiz-MéndezFoods 10 (8) 1901 (2021)
https://doi.org/10.3390/foods10081901
155 (2020)
https://doi.org/10.1016/B978-0-12-816449-5.00005-9
Advances in Plant Breeding Strategies: Industrial and Food Crops
Saeed RaufAdvances in Plant Breeding Strategies: Industrial and Food Crops 637 (2019)
https://doi.org/10.1007/978-3-030-23265-8_16
Progress in modification of sunflower oil to expand its industrial value
Saeed Rauf, Nazia Jamil, Sultan Ali Tariq, Maria Khan, Maria Kausar and Yalcin KayaJournal of the Science of Food and Agriculture 97 (7) 1997 (2017)
https://doi.org/10.1002/jsfa.8214
Effects of refining process on sunflower oil minor components: a review
Alicia Ayerdi Gotor and Larbi RhaziOCL 23 (2) D207 (2016)
https://doi.org/10.1051/ocl/2016007
Oil is on the agenda: Lipid turnover in higher plants
Amélie A. Kelly and Ivo FeussnerBiochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids 1861 (9) 1253 (2016)
https://doi.org/10.1016/j.bbalip.2016.04.021