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Barriers to the release of flaxseed oil bodies and ways of overcoming them

Jean-François Fabre, Eric Lacroux, Muriel Cerny, Zephirin Mouloungui

OCL, 22 6 (2015) D607

Publié en ligne : 2015-11-04

DOI: https://doi.org/10.1051/ocl/2015058

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Impact of chia seed germination on its lipid composition and on its processability in water by an integrated process designed for the release of oil bodies

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Additives based on vegetable biomass to improve the stabilisation of expansive clay soil

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Oil body extraction from oleo-proteaginous seeds and conservation of valuable native compounds

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Proton Low Field NMR Relaxation Time Domain Sensor for Monitoring of Oxidation Stability of PUFA-Rich Oils and Emulsion Products

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https://doi.org/10.3390/foods10061385

Seed Mucilage: Biological Functions and Potential Applications in Biotechnology

Allen Yi-Lun Tsai, Robert McGee, Gillian H Dean, George W Haughn and Shinichiro Sawa
Plant and Cell Physiology 62 (12) 1847 (2021)
https://doi.org/10.1093/pcp/pcab099