EDP Sciences logo
Submit your paper
Search
Menu
Home All issues Volume 23 / No 1 (January-February 2016) OCL, 23 1 (2016) D106 References
Open Access
Issue
OCL
Volume 23, Number 1, January-February 2016
Article Number D106
Number of page(s) 9
Section Dossier: Lipids and Brain / Lipides et cerveau
DOI https://doi.org/10.1051/ocl/2015060
Published online 27 November 2015
  • Anderson JW, Johnstone BM, Remley DT. 1999. Breast-feeding and cognitive development: a meta-analysis. Am. J. Clin. Nutr. 70: 525–535. [Google Scholar]
  • Bakker EC, Ghys AJ, Kester AD, Vles JS, Dubas JS, Blanco CE, Hornstra G. 2003. Long-chain polyunsaturated fatty acids at birth and cognitive function at 7 y of age. Eur. J. Clin. Nutr. 57: 89–95. [CrossRef] [PubMed] [Google Scholar]
  • Bakker EC, Hornstra G, Blanco CE, Vles JS. 2009. Relationship between long-chain polyunsaturated fatty acids at birth and motor function at 7 years of age. Eur. J. Clin. Nutr. 63: 499–504. [CrossRef] [PubMed] [Google Scholar]
  • Belfort MB, Rifas-Shiman SL, Kleinman KP, et al. 2013. Infant feeding and childhood cognition at ages 3 and 7 years: Effects of breastfeeding duration and exclusivity. JAMA Pediatrics 167: 836–844. [CrossRef] [PubMed] [Google Scholar]
  • Bernard J. 2013. Ph.D. thesis, Faculty of Medicine, Université Paris Sud-Paris XI, Le Kremlin-Bicêtre, France. [Google Scholar]
  • Bernard JY, De Agostini M, Forhan A, et al.,Group EM-CCS. 2013a. Breastfeeding duration and cognitive development at 2 and 3 years of age in the EDEN mother-child cohort. J. Pediatr. 163: 36–42. [CrossRef] [PubMed] [Google Scholar]
  • Bernard JY, De Agostini M,Forhan A, de Lauzon-Guillain B, Charles MA, Heude B, Group EM-CCS. 2013b. The dietary n6:n3 fatty acid ratio during pregnancy is inversely associated with child neurodevelopment in the EDEN mother-child cohort. J. Nutr. 143: 1481–1488. [CrossRef] [PubMed] [Google Scholar]
  • Bernard JY, Armand M, Garcia C, et al.,Group EM-CCS. 2015. The association between linoleic acid levels in colostrum and child cognition at 2 and 3 y in the EDEN cohort. Pediatr. Res. 77: 829–835. [Google Scholar]
  • Bonet M, Marchand L, Kaminski M, et al.,Group EM-CCS. 2013. Breastfeeding duration, social and occupational characteristics of mothers in the French ‘EDEN mother-child’ cohort. Matern. Child Health J. 17: 714–722. [CrossRef] [PubMed] [Google Scholar]
  • Bourre JM, Francois M, Youyou A, et al. 1989. The effects of dietary alpha-linolenic acid on the composition of nerve membranes, enzymatic activity, amplitude of electrophysiological parameters, resistance to poisons and performance of learning tasks in rats. J. Nutr. 119: 1880–1892. [Google Scholar]
  • Brenna JT, Varamini B, Jensen RG, Diersen-Schade DA, Boettcher JA, Arterburn LM. 2007. Docosahexaenoic and arachidonic acid concentrations in human breast milk worldwide. Am. J. Clin. Nutr. 85: 1457–1464. [Google Scholar]
  • Brion MJ, Lawlor DA, Matijasevich A, et al. 2011. What are the causal effects of breastfeeding on IQ, obesity and blood pressure? Evidence from comparing high-income with middle-income cohorts. Int. J. Epidemiol. 40: 670–680. [CrossRef] [PubMed] [Google Scholar]
  • Caspi A, Williams B, Kim-Cohen J, et al. 2007. Moderation of breastfeeding effects on the IQ by genetic variation in fatty acid metabolism. Proc. Natl. Acad. Sci. USA 104: 18860–18865. [CrossRef] [Google Scholar]
  • Clandinin MT, Chappell JE, Leong S, Heim T, Swyer PR, Chance GW. 1980a. Intrauterine fatty acid accretion rates in human brain: implications for fatty acid requirements. Early Hum. Dev. 4: 121–129. [CrossRef] [PubMed] [Google Scholar]
  • Clandinin MT, Chappell JE, Leong S, Heim T, Swyer PR, Chance GW. 1980b. Extrauterine fatty acid accretion in infant brain: implications for fatty acid requirements. Early Hum. Dev. 4: 131–138. [CrossRef] [Google Scholar]
  • Daniels JL, Longnecker MP, Rowland AS, Golding J, Health ASTUoBIoC. 2004. Fish intake during pregnancy and early cognitive development of offspring. Epidemiology. 15: 394–402. [CrossRef] [PubMed] [Google Scholar]
  • Delgado-Noguera MF, Calvache JA, Bonfill Cosp X. 2010. Supplementation with long chain polyunsaturated fatty acids (LCPUFA) to breastfeeding mothers for improving child growth and development. Cochrane Database Syst. Rev. 12: CD007901. [PubMed] [Google Scholar]
  • Der G, Batty GD, Deary IJ. 2006. Effect of breast feeding on intelligence in children: prospective study, sibling pairs analysis, and meta-analysis. BMJ 333: 945. [CrossRef] [PubMed] [Google Scholar]
  • Deschamps V, de Lauzon-Guillain B, Lafay L, Borys JM, Charles MA, Romon M. 2009. Reproducibility and relative validity of a food-frequency questionnaire among French adults and adolescents. Eur. J. Clin. Nutr. 63: 282–291. [CrossRef] [PubMed] [Google Scholar]
  • Drouillet P, Forhan A, De Lauzon-Guillain B, et al.. 2009. Maternal fatty acid intake and fetal growth: evidence for an association in overweight women. The ‘EDEN mother-child’ cohort (study of pre- and early postnatal determinants of the child’s development and health). Br. J. Nutr. 101: 583–591. [CrossRef] [PubMed] [Google Scholar]
  • Fenson L, Dale PS, Reznick JS, et al. The MacArthur Communicative Development Inventories: User’s Guide and Technical Manual. San Diego, CA: Singular Publishing Group, 1993. [Google Scholar]
  • German JB. 2011. Dietary lipids from an evolutionary perspective: sources, structures and functions. Matern. Child Nutr. 7: 2–16. [CrossRef] [PubMed] [Google Scholar]
  • Ghys A, Bakker E, Hornstra G, van den Hout M. 2002. Red blood cell and plasma phospholipid arachidonic and docosahexaenoic acid levels at birth and cognitive development at 4 years of age. Early Hum. Dev. 69: 83–90. [CrossRef] [Google Scholar]
  • Gould JF, Smithers LG, Makrides M. 2013. The effect of maternal omega-3 (n-3) LCPUFA supplementation during pregnancy on early childhood cognitive and visual development: a systematic review and meta-analysis of randomized controlled trials. Am. J. Clin. Nutr. 97: 531–544. [CrossRef] [PubMed] [Google Scholar]
  • Guxens M, Mendez MA, Molto-Puigmarti C, et al. 2011. Breastfeeding, long-chain polyunsaturated fatty acids in colostrum, and infant mental development. Pediatrics 128: e880–889. [CrossRef] [PubMed] [Google Scholar]
  • Heude B, Bernard JY. 2015. Early nutritionnal determinants of cognitive development in children of the EDEN mother-child cohort – Role of polyunsaturated fatty acids. In journées chevreul, Lipids & Brain III, Paris, France, March 16-18, 2015. [Google Scholar]
  • Heude B, Forhan A, Slama R, et al., Group EM-CCS. 2015. Cohort Profile: The EDEN mother-child cohort on the prenatal and early postnatal determinants of child health and development. Int. J. Epidemiol. (In Press). [Google Scholar]
  • Hibbeln JR, Davis JM, Steer C, et al. 2007. Maternal seafood consumption in pregnancy and neurodevelopmental outcomes in childhood (ALSPAC study): an observational cohort study. Lancet 369: 578–585. [CrossRef] [PubMed] [Google Scholar]
  • Hill AB. 1965. The Environment and Disease: Association or Causation? Proc. R. Soc. Med. 58: 295–300. [PubMed] [Google Scholar]
  • Hsieh AT, Brenna JT. 2009. Dietary docosahexaenoic acid but not arachidonic acid influences central nervous system fatty acid status in baboon neonates. Prostagland. Leukot. Essent. Fatty Acids. 81: 105–110. [CrossRef] [Google Scholar]
  • Innis SM. 2000. Essential fatty acids in infant nutrition: lessons and limitations from animal studies in relation to studies on infant fatty acid requirements. Am. J. Clin. Nutr. 71: 238S–244S. [PubMed] [Google Scholar]
  • Jacobson SW, Jacobson JL. 2002. Breastfeeding and IQ: evaluation of the socio-environmental confounders. Acta Paediatr. 91: 258–260. [CrossRef] [PubMed] [Google Scholar]
  • Josse D. 1997. Revised Brunet-Lezine Test: Infancy Psychomotor Development Scale. (Brunet-Lézine Révisé: Echelle de Développement Psychomoteur de la Première Enfance). Paris, France: Etablissement d’Applications Psychotechniques. [Google Scholar]
  • Kern S. 2003. Le compte-rendu parental au service de l’évaluation de la production lexicale des enfants français entre 16 et 30 mois langage en emergence. Glossa 85: 48–62. [Google Scholar]
  • Koletzko B, Lien E, Agostoni C, et al., World Association of Perinatal Medicine Dietary Guidelines Working G. 2008. The roles of long-chain polyunsaturated fatty acids in pregnancy, lactation and infancy: review of current knowledge and consensus recommendations. J. Perinat. Med. 36: 5–14. [Google Scholar]
  • Kramer MS, Aboud F, Mironova E, et al., Promotion of Breastfeeding Intervention Trial Study G. 2008. Breastfeeding and child cognitive development: new evidence from a large randomized trial. Arch. Gen. Psychiatry 65: 578–584. [Google Scholar]
  • Lands B. 2015. Choosing foods to balance competing n-3 and n-6 HUFA and their actions. OCL DOI:10.1051/ocl/2015017. [Google Scholar]
  • Lapillonne A, Groh-Wargo S, Gonzalez CH, Uauy R. 2013. Lipid needs of preterm infants: updated recommendations. J. Pediatr. 162: S37–47. [Google Scholar]
  • Lattka E, Illig T, Koletzko B, Heinrich J. 2010. Genetic variants of the FADS1 FADS2 gene cluster as related to essential fatty acid metabolism. Curr. Opin. Lipidol. 21: 64–69. [Google Scholar]
  • Lauzon B (de), Romon M, Deschamps V, et al. 2004. The Three-Factor Eating Questionnaire-R18 is able to distinguish among different eating patterns in a general population. J. Nutr. 134: 2372–2380. [PubMed] [Google Scholar]
  • Novak EM, Dyer RA, Innis SM. 2008. High dietary omega-6 fatty acids contribute to reduced docosahexaenoic acid in the developing brain and inhibit secondary neurite growth. Brain Res. 1237: 136–145. [CrossRef] [PubMed] [Google Scholar]
  • Oken E, Radesky JS, Wright RO, et al. 2008. Maternal fish intake during pregnancy, blood mercury levels, and child cognition at age 3 years in a US cohort. Am. J. Epidemiol. 167: 1171–1181. [CrossRef] [PubMed] [Google Scholar]
  • Pifferi F. 2014. Omega-3 PUFA supplementation differentially affects behavior and cognition in the young and aged non-human primate Grey mouse lemur (Microcebus murinus). OCL 21: A104. [CrossRef] [EDP Sciences] [Google Scholar]
  • Sabel KG, Strandvik B, Petzold M, Lundqvist-Persson C. 2012. Motor, mental and behavioral developments in infancy are associated with fatty acid pattern in breast milk and plasma of premature infants. Prostagland. Leukot. Essent. Fatty Acids 86: 183–188. [CrossRef] [Google Scholar]
  • Schulzke SM, Patole SK, Simmer K. 2011. Long-chain polyunsaturated fatty acid supplementation in preterm infants. Cochrane Database Syst. Rev. CD000375. [Google Scholar]
  • Simmer K, Patole SK, Rao SC. 2011. Long-chain polyunsaturated fatty acid supplementation in infants born at term. Cochrane Database Syst. Rev. CD000376. [Google Scholar]
  • Simopoulos AP. 2011a. Importance of the omega-6/omega-3 balance in health and disease: evolutionary aspects of diet. World Rev. Nutr. Diet. 102: 10–21. [Google Scholar]
  • Simopoulos AP. 2011b. Evolutionary aspects of diet: the omega-6/omega-3 ratio and the brain. Mol. Neurobiol. 44: 203–215. [CrossRef] [PubMed] [Google Scholar]
  • Squires J, Potter L, Bricker D. The ASQ user’s guide for the Ages and Stages Questionnaires: A Parent-Completed Child-Monitoring System. In: Paul H. ed., 2nd edition, Baltimore, Maryland: Brookes Publishing Co Inc, 1999. [Google Scholar]
  • SU.VI.MAX. 2006. Table de composition des aliments (Food Composition Tables). Paris: Inserm/Economica. [Google Scholar]
  • Walfisch A, Sermer C, Cressman A, Koren G. 2013. Breast milk and cognitive development – the role of confounders: a systematic review. BMJ Open 3: e003259. [CrossRef] [PubMed] [Google Scholar]
  • Zou X, Huang J, Jin Q, et al. 2013. Lipid Composition Analysis of Milk Fats from Different Mammalian Species: Potential for Use as Human Milk Fat Substitutes. J. Agric. Food Chem. 61: 7070–7080. [CrossRef] [PubMed] [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.