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Tableau 2.

Composition en tocophérols (mg/kg) des principales huiles végétales (adapté de Gunstone, 2007).

Tocophérols
Tocotriénols
α β γ δ Total α β γ δ Total Total
Soja 100 - 590 260 960 - - - - 0 960
Maïs 110 50 600 20 780 - - - - 0 780
Colza 170 50 600 20 780 - - - - 0 780
Tournesol 490 - 50 10 550 - - - - 0 550
Olive 200 10 10 - 220 - - - - 0 220
Palme 260 - 320 70 650 140 30 290 70 530 1180

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