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Oléagineux, Corps gras, Lipides

Volume 9 / No 1 (Janvier-Février 2002)

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La filière

Open Access

Apports et utilisation de la prospective « Protéines » p. 7

Michel Sebillotte

Published online: 15 January 2002

DOI: https://doi.org/10.1051/ocl.2002.0007

Open Access

La longévité du pollen de colza p. 11

Jacqueline Pierre and Michel Renard

Published online: 15 January 2002

DOI: https://doi.org/10.1051/ocl.2002.0011

Open Access

Biocarburants : la Commission propose d’encourager leur utilisation p. 14

Georges Vermeersch

Published online: 15 January 2002

DOI: https://doi.org/10.1051/ocl.2002.0014

Dossier : Lipides des plantes

Open Access

Présentation p. 16

Vincent Arondel

Published online: 15 January 2002

DOI: https://doi.org/10.1051/ocl.2002.0016

Open Access

Genetic, molecular and expression features of the Pervenets mutant leading to high oleic acid content of seed oil in sunflower p. 17

Séverine Lacombe, Sandrine Leger, François Kaan, André Berville and Monsanto Sas

Published online: 15 January 2002

DOI: https://doi.org/10.1051/ocl.2002.0017

Open Access

Production of unusual fatty acids in rapeseed - Oilseeds as a source of novel fatty acids for the industry p. 24

Thomas Roscoe, Sylvie Maisonneuve and Michel Delseny

Published online: 15 January 2002

DOI: https://doi.org/10.1051/ocl.2002.0024

Open Access

Involvement of lipid-protein complexes in plant-microorganism interactions p. 31

Jean-Pierre Blein

Published online: 15 January 2002

DOI: https://doi.org/10.1051/ocl.2002.0031

Open Access

Des dérivés d’acides gras dans la résistance des plantes aux attaques microbiennes : à la recherche d’acyle hydrolases impliquées dans la synthèse des oxylipines p. 37

Thierry Heitz, Sandrine Dhondt, Guillaume Gouzerh, Pierrette Geoffroy and Michel Legrand

Published online: 15 January 2002

DOI: https://doi.org/10.1051/ocl.2002.0037

Open Access

Trienoic fatty acids and plant tolerance of temperature p. 43

Jean-Marc Routaboul and John Browse

Published online: 15 January 2002

DOI: https://doi.org/10.1051/ocl.2002.0000

Fondamental

Open Access

La lipase de Candida rugosa : caractérisation biochimique p. 43

Hounaida Mtibaa, Ahmed Fendri, Adel Sayari, Abderraouf Ben Salah, Hafedh Mejdoub and Youssef Gargouri

Published online: 15 January 2002

DOI: https://doi.org/10.1051/ocl.2002.0043

Open Access

Une méthode pour estimer l’interception du rayonnement par un couvert bas : application au colza avant montaison p. 54

Pascal Denoroy, Pascal Thiebeau and Ghislain Gosse

Published online: 15 January 2002

DOI: https://doi.org/10.1051/ocl.2002.0054

Open Access

Prix de Thèse 2002 - Sujet d'étude : Interactions nutritionnelles et fonctionnelles - 2nd Congress hosted by AFECG p. 64

Published online: 15 January 2002

DOI: https://doi.org/10.1051/ocl.2002.0064