OCL - Oilseeds and fats, Crops and Lipids

Milena Chagas Lisboa, César de Almeida Rodrigues, Moulay Sahaka, Hélène Launay, Ranyere Lucena de Souza, Frédéric Carrière, Álvaro Silva Lima and Cleide Mara Faria Soares

OCL, 33 (2026) 20

Published online: 13 May 2026

DOI: https://doi.org/10.1051/ocl/2026011

Oilseeds in Ukraine / Oléoprotéagineux en Ukraine

Open Access

Analysis of the current state of oilseed production and processing in Ukraine

Iryna Chekhova

OCL, 33 (2026) 19

Published online: 28 April 2026

DOI: https://doi.org/10.1051/ocl/2026007

Oilseeds and protein crops in Africa: feedback from experience and new perspectives / Les oléoprotéagineux en Afrique : retours d'expérience et nouvelles perspectives

Open Access

Sunflower seed yield and quality stabilize across planting dates during hot, dry seasons under rainfed conditions in South Africa

Phrasia Mapfumo, Emma Archer, Dirk Z.H. Swanevelder, Markus Wilken and Nicky M. Creux

OCL, 33 (2026) 18

Published online: 24 April 2026

DOI: https://doi.org/10.1051/ocl/2026010

Adapting to climate change / Adaptation au changement climatique

Open Access

Critical fruit developmental periods influencing oil quality in olive (cv. Arbequina) under reduced solar radiation

Adriana Banco, Eduardo Trentacoste, Manuel Rodríguez-Márquez and Ingrid Garbus

OCL, 33 (2026) 17

Published online: 21 April 2026

DOI: https://doi.org/10.1051/ocl/2026008

Contaminants in oils and fats / Contaminants des huiles et corps gras

Open Access

Influence of empty fruit bunch oil on crude palm oil quality and refining characteristics

Muhamad Roddy Ramli, Azmil Haizam Ahmad Tarmizi, Abdul Niefaizal Abdul Hammid and Raznim Arni Abd Razak

OCL, 33 (2026) 16

Published online: 21 April 2026

DOI: https://doi.org/10.1051/ocl/2026009