Open Access
Issue
OCL
Volume 18, Number 1, Janvier-Février 2011
Dossier : Lipides et inflammation
Page(s) 1 - 9
Section Économie – Développement
DOI https://doi.org/10.1051/ocl.2011.0361
Published online 15 January 2011
  • Abbott P, Hurt C, Tyner W. What’s driving food prices? Farm Foundation Report 2008. [Google Scholar]
  • AIE (Agence Internationale de l’Énergie). Energy technology perspectives. Scenarios & Strategies to 2050, 2008. [Google Scholar]
  • AIE. CO2 emissions from fuel combustion. Highlights 2009. [Google Scholar]
  • Berndes G, Hoogwijk M, Van den Broek R. The contribution of biomass in the future global energy supply: a review of 17 studies. Biomass Bioenergy 2003 ; 25 : 1–28. [CrossRef] [Google Scholar]
  • Collins K. The role of biofuels and other factors in increasing farm and food prices: a review of recent developments with a focus on feed grain markets and market prospects. Report written as supporting material for a review conducted by Kraft Foods Global Inc. of the current situation in farm and food markets, 2008. [Google Scholar]
  • Cormeau J, Ghosse G. Les biocarburants de deuxième génération : semer aujourd’hui les biocarburants de demain. In: Demeter 2008, Économie et Stratégies Agricoles : 225–302. [Google Scholar]
  • Dronne Y, Forslund A, Gohin A, et al. 2009. Conséquences des politiques des biocarburants de l’UE et des grands producteurs à l’horizon 2020. INRA, UMR 1302 SMART, Rennes (rapport pour le ministère français en charge de l’Agriculture). [Google Scholar]
  • Fargione J, Hill J, Tilman D, Polasky S, Hawthorne P. Land clearing and the biofuel carbon debt. Science 2008 ; 319 : 1235–1238. [CrossRef] [PubMed] [Google Scholar]
  • Fischer G. World food and agriculture to 2030/50: how do climate change and bioenergy alter the long-term outlook for food, agriculture and resource availability?. Paper prepared for the FAO expert meeting on “How to feed the world in 2050”, Rome, 2009. [Google Scholar]
  • Fischer G, Schrattenholzer G. Global bioenergy potential through 2050. Biomass Bioenergy 2001 ; 20 : 151–159. [CrossRef] [Google Scholar]
  • Forslund A, Gauvrit L, Guyomard H, et al. Les utilisations non alimentaires de la biomasse et la concurrence pour l’utilisation des terres : belles promesses ou vraies craintes ? INRA, document rédigé dans le cadre du rapport RST de l’Académie des sciences (en partenariat avec l’Académie d’agriculture de France) démographie, climat et alimentation mondiale 2010. [Google Scholar]
  • Guillou M. Peut-on nourrir la planète de façon durable ? Les défis de la recherche agronomique. ParisTech Review 2010. [Google Scholar]
  • Guyomard H. Expliquer les évolutions des cours des matières premières agricoles : à l’impossible, nul n’est tenu !. OCL 2008 ; 15 : 364–377. [Google Scholar]
  • Guyomard H. Nourrirla planète de façon durable est possible, à condition que…. Politique Étrangère, no2, 2009. [Google Scholar]
  • Hoogwijk M, Faij A, Van den Boek R, Berndes G, Gielen D, Turkenburg W. Exploration of the ranges of the global potential of biomass for energy. Biomass Bioenergy 2003 ; 25 : 119–133. [CrossRef] [Google Scholar]
  • Melillo JM, Gurgel AC, Kicklighter DW, et al. Unintended environmental consequences of a global biofuels program. MIT joint program on the science and policy of global change, Report 168, 2009a. [Google Scholar]
  • Melillo JM, Reilly JM, Kicklighter DW, et al. Indirect Emissions from Biofuels: How Important? Supporting Online Material (www.sciencemag.org), Science Express, 22 October 2009b. [Google Scholar]
  • Mitchell D. A note on rising food prices. World bank policy research, Working paper 4682, 2008. [Google Scholar]
  • Morton DC, Defries RS, Shimabukuro YE, et al. Cropland expansion changes deforestation dynamics in the Southern Brazilian Amazon. PNAS 2006, 1003 : 14637–14641. [CrossRef] [Google Scholar]
  • Powlson DS, Riche AB, Coleman K, Glendining MJ, Whitmore AP. Carbon sequestration in European soils through straw incorporation: limitations and alternatives. Waste Manag 2008 ; 28 : 741–746. [CrossRef] [PubMed] [Google Scholar]
  • Rosegrant M. Biofuels and grain prices: impacts and policy responses. Testimony for the US Senate Committee on homeland security and governmental affairs, 2008. [Google Scholar]
  • Searchinger T, Heimlich R, Houghton R, et al. Use of US croplands for biofuels increases greenhouse gases through emissions for land-use change. Science 2008 ; 319 : 1238–1240. [CrossRef] [PubMed] [Google Scholar]
  • Smeets E, Faij A, Lewandowski I, Turkenburg W. A bottom-up assessment and review of global bio-energy potentials to 2050. Progr Energ Combust Sci 2007 ; 33 : 56–106. [CrossRef] [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.