Fig. 6

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European (enlarged UE) imports of cakes in “2010” (grey bars), in 2050 in the Trend-based Diets scenario and the Healthy Diets scenario (blue bars), and in 2050 in the two scenarios of diets when potential production of soybean cakes on “cropland surplus” is deduced (orange bars), in million tons of protein equivalent. Soybean yields were assumed unchanged at “2010” levels. *dependency rate = imports of cakes/total use of cakes (in percent).
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