Table 2
Amino acid composition of Telfairia pedata proteins in the seed.
| Amino acid | AA content, g/100 g seed | % relative | |
|---|---|---|---|
| Asp | Aspartic acid | 1.98 ± 0.13 | 8.27 |
| Thr | Threonine | 0.77 ± 0.06 | 3.21 |
| Ser | Serine | 1.00 ± 0.12 | 4.18 |
| Glu | Glutamic acid | 4.68 ± 0.56 | 19.56 |
| Gly | Glycine | 1.23 ± 0.02 | 5.13 |
| Ala | Alanine | 0.94 ± 0.03 | 3.93 |
| Val | Valine | 1.06 ± 0.04 | 4.43 |
| Ile | Isoleucine | 1.01 ± 0.04 | 4.22 |
| Leu | Leucine | 1.77 ± 0.08 | 7.39 |
| Tyr | Tyrosine | 0.86 ± 0.05 | 3.59 |
| Phe | Phenylalanine | 0.99 ± 0.03 | 4.14 |
| Lys | Lysine | 0.70 ± 0.02 | 2.93 |
| His | Histidine | 0.63 ± 0.01 | 2.64 |
| Arg | Arginine | 3.97 ± 0.06 | 16.59 |
| Pro | Proline | 0.88 ± 0.26 | 4.18 |
| Cys | Cystine | 0.32 ± 0.13 | 1.17 |
| Met | Methionine | 0.49 ± 0.02 | 2.05 |
| Trp | Tryptophane | 0.57 ± 0.04 | 2.38 |
| 23.85 | 100.00 | ||
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