Table 4
Authorised novel foods with a specified ALA/LA content.
| Name | ALA/LA content | Number of food categories | Maximum amount in FS (g/day) |
|---|---|---|---|
| Buglossoides arvensis seed oil | ALA ≥ 35% LA: ≥ 8.0% |
7 | 500 mg/day as steradonic acid |
| Chia oil from Salvia hispanica | ALA: ≥ 60% LA: ≥ 15–20% |
3 | 2 g/day |
| Diacylglycerol oil of plant origin | ALA; ≤ 15% LA: ≥ 15–65% |
7 | Not permitted |
| Maize-germ oil high in unsaponifiable matter | ALA: < 2.0% LA: 34.0–65.6% |
2 | 2 g/day |
| Rapeseed oil high in unsaponifiable matter | ALA: 6–14% LA: 15–28% |
1 | 1.5 g/day |
| Sacha Inchi oil from Plukenetia volubilis | ALA: > 45% | All | Not specificed |
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