Open Access
Tableau 2
Besoin en acides aminés essentiels (% matière azotée totale) de différentes espèces de poisson d’élevage.
AAI | Truite arc-en-ciel | Saumon atlantique | Bar | Daurade | Carpe | Tilapia |
|
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ARG | 3.5–4.2 | 4.1–4.8 | 3.9 | 7.7–8.1 | 4.3 | 4.0–4.2 |
HIS | 1.0–1.2 | ND | ND | ND | 2.1 | 1.7 |
ILE | 1.5–2.8 | ND | ND | ND | 2.5 | 3.1 |
LEU | 2.3–9.2* | ND | ND | ND | 3.3 | 3.4 |
LYS | 3.0–8.4* | 4.0–5.0 | 4.4 | 8.6 | 5.7 | 5.1–5.7 |
MET | 0.7–1.9 | 1.7 | 1.8–1.9 | ND | 2.0 | 2.1–2.8 |
PHE | 2.0 | ND | ND | ND | 3.3 | 3.8 |
THR | 2.6 | 2.6 | 2.3–2.6 | ND | 3.9 | 3.8 |
TRP | 0.3–0.9 | ND | ND | ND | 0.8 | 1.0 |
VAL | 1.7–3.4 | ND | ND | ND | 3.6 | 2.8 |
Données NRC (2011). *Les valeurs les plus hautes correspondent aux besoins des alevins de truite.
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