Table 1
Fatty acid composition (g/100g) in plasma phospholipids of young and aged control (CTL) and fish oil (FO) supplemented animals.
Young CTL (n = 6) | Young FO (n = 6) | Aged CTL (n = 6) | Aged FO (n = 6) | ||
|
|||||
Fatty acids2 | g/100g1 | ||||
|
|||||
16:0 | 24.8 ± 0.6 | 27.2 ± 0.3* | 17.2 ± 0.6 | 19.5 ± 0.3 | |
18:0 | 16.7 ± 0.8 | 14.4 ± 0.2* | 12.0 ± 0.2 | 11.3 ± 0.5 | |
Σ Saturated | 43.3 ± 0.0 | 45.0 ± 0.6 | 30.4 ± 0.2 | 32.0 ± 1.0 | |
18:1 n-9 | 9.0 ± 0.0 | 6.0 ± 0.2* | 14.2 ± 1.7 | 10.9 ± 0.3 | |
18:1 n-7 | 1.8 ± 0.0 | 1.3 ± 0.0 | 1.7 ± 0.2 | 0.6 ± 0.4* | |
Σ MUFA | 11.6 ± 0.0 | 8.0 ± 0.3* | 18.0 ± 1.7 | 12.9 ± 0.8* | |
18:2 ω6 | 13.4 ± 1.4 | 8.9 ± 0.7* | 16.9 ± 0.8 | 12.9 ± 0.9* | |
20:4 ω6a | 16.3 ± 0.1 | 9.6 ± 1.2* | 24.5 ± 1.5 | 16.2 ± 2.6* | |
22:4 ω6 | 1.5 ± 0.3 | 0.2 ± 0.1 | 0.7 ± 0.0 | 0.3 ± 0.1 | |
22:5 ω6 | 1.5 ± 0.2 | 0.4 ± 0.0 | 1.2 ± 0.2 | 0.6 ± 0.1* | |
Σω6 PUFA | 35.3 ± 0.8 | 20.5 ± 1.9* | 45.3 ± 0.8 | 31.3 ± 1.5* | |
18:3 ω3 | 0.1 ± 0.0 | 0.1 ± 0.0 | 0.4 ± 0.0 | 0.4 ± 0.2 | |
20:5 ω3b | 0.2 ± 0.0 | 4.0 ± 0.6* | 0.6 ± 0.0 | 3.6 ± 0.5* | |
22:5 ω3 | 1.7 ± 0.3 | 4.9 ± 0.8* | 1.0 ± 0.2 | 2.0 ± 0.2* | |
22:6 ω3c | 6.0 ± 0.7 | 15.5 ± 0.9* | 3.9 ± 0.6 | 17.2 ± 1.4* | |
Σω3 PUFA | 8.1 ± 0.9 | 24.7 ± 1.1* | 6.4 ± 0.8 | 23.7 ± 1.3* |
SFA, saturated fatty acids ; MUFA, Monounsaturated fatty acids ; PUFA, Polyunsaturated fatty acids.
Minor fatty acids [14:0, 15:0, 17:0, 19:0, 20:0, 22:0, 24:0, 14:1(n-5), 16:1(n-9), 20:1(n-7), 20:1(n-11), 22:1(n-7), 24:1(n-11), 24:1(n-7), 20:3(n-9), and 22:3(n-9)] are not reported because they represented < 0.3% of total fatty acids.
Young animals data were previously published in Vinot et al. (2011). Aged animals data were previously published in Languille et al. (2012).
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