Free Access to the whole issue

Oléagineux, Corps gras, Lipides

Volume 16 / No 4-5-6 (Juillet-Décembre 2009)

Lipides tropicaux (Actes des Journées Chevreul de l'AFECG 2009)

Export the citation of the selected articles Export
Select all

Introduction

Open Access

Lipides tropicaux. Production, applications et contexte socio-économique p. 183

Anne Le Guillou

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0281

Économie – Développement

Open Access

Le rôle croissant des huiles tropicales sur les marchés internationaux : principaux acteurs et produits p. 184

Yves Dronne and Agneta Forslund

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0267

Open Access

Socioéconomie des oléagineux en Afrique p. 276

Antoine Labey

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0271

Innovation – Technologie

Open Access

Future prospects for palm oil refining and modifications p. 193

Véronique Gibon, José Vila Ayala, Peggy Dijckmans, Jeroen Maes and Wim De Greyt

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0268

Open Access

US effort in the development of new crops (Lesquerella, Pennycress Coriander and Cuphea) p. 205

Terry A. Isbell

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0269

Open Access

Example of industrial valorisation of derivative products of Castor oil p. 211

Patrick Borg, Guillaume Lê, Stéphanie Lebrun and Bernard Pées

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0276

Open Access

Production, obtention et valorisation des beurres exotiques p. 248

Xavier Pages

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0282

Open Access

Tropical vegetable fats and butters: properties and new alternatives p. 254

Joaquín J Salas, Miguel A. Bootello, Enrique Martínez-Force and Rafael Garcés

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0278

Open Access

Utilisation de beurres en cosmétique p. 259

Olivier Paquatte

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0275

Open Access

Les cires végétales : sources et applications p. 262

Jérôme Lecomte

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0273

Nutrition – Santé

Open Access

Utilisation des huiles et matières grasses végétales dans les aliments céréaliers : un défi continu pour LU France p. 201

Elisabeth Riou and Laurence Lefebure

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0277

Open Access

Oils of insects and larvae consumed in Africa: potential sources of polyunsaturated fatty acids p. 230

Hilaire Macaire Womeni, Michel Linder, Bernard Tiencheu, Félicité Tchouanguep Mbiapo, Pierre Villeneuve, Jacques Fanni and Michel Parmentier

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0279

Open Access

Lauroyl polyoxylglycerides, functionalized coconut oil, enhancing the bioavailability of poorly soluble active substances p. 267

Vincent Jannin

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0270

Conférence Chevreul

Open Access

Production, analyse et applications des huiles végétales en Afrique p. 215

César Kapseu

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0280

Environnement

Open Access

Biofuels from Jatropha curcas oil – Perspectives for tropical regions p. 236

Klaus Becker

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0266

Open Access

Castor and jatropha oils: production strategies – A review p. 241

Regina C.A. Lago

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0272

Prix de thèse AFECG

Open Access

Lipophilisation enzymatique de composés phénoliques et évaluation de leurs propriétés antioxydantes p. 273

Luis Javier Lopez Giraldo

Published online: 15 July 2009

DOI: https://doi.org/10.1051/ocl.2009.0274