| Issue |
OCL
Volume 16, Number 4-5-6, Juillet-Décembre 2009
Lipides tropicaux (Actes des Journées Chevreul de l'AFECG 2009)
|
|
|---|---|---|
| Page(s) | 259 - 261 | |
| Section | Innovation – Technologie | |
| DOI | https://doi.org/10.1051/ocl.2009.0275 | |
| Published online | 15 July 2009 | |
Utilisation de beurres en cosmétique
Laserson, BP 57, PA Sudessor, 91151
Etampes cedex
Abstract
There is a clear consumer need for new textures and for natural and food inspired ingredients in cosmetics. Natural butters are fully in line with these trends. As a result, more and more products containing butters are launched on the European cosmetic market. They are found mainly in skincare and colour cosmetic products. Butters are used as emollients, texturing agents or to perfume finished products. Depending on their composition, their sensorial profiles will vary. Butters are also very effective marketing tools.
Key words: butters / cosmetics / european cosmetic market
© John Libbey Eurotext 2009
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