Rapeseed / Colza
Open Access

Table 2

List of 20 different ISSR primers and annealing temperatures used in the molecular characterization of 22 rapeseed varieties.

ISSR Primers Type of repetition Sequence (5’-3’) Annealing temperature (°C)
F1 a,b Di (CA)6AT 43
F2 a,b Di (CA)6GC 58
F3 b Di (CA)6 43
F4 a,b Tri (AGC)4CT 58
F8 a,b Di (AG)8CC 56
F9b Di (AG)8CG 43
F11a Di (CA)8AC 56
F16 a,b Di (GT)8CG 58
IMA-5-Zb Di (CA)8GT 56
IMA9Z a,b Di (GA)8CG 56
IMA834z a Di (AG)8CTT 50
IMA8Z Di (GA)8GT 50
IMA834-2b Di (AG)8YT 50
UBC808-2b Di (AG)8C 50
UBC810b Di (GA)8T 50
UBC850b Di (GT)8TYC 50
UBC856b Tri (GGAGA)3 56
IMA12-2 a,b Di (CA)8TC 56
ISS F1b Di (AG)8TA 50
ISSR1b Di (AG)8CA 56
a

Set of 8 primers allowing the distinction of the 22 genotypes.

b

17 primers to distinguish the three groups A, B and C in the dendrogram.

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