Table 4
Triacylglycerols composition of high and low free fatty acid crude palm oil.
| Composition (%) | ||||
|---|---|---|---|---|
| TAGs | ECN | HFFA-CPO a | LFFA-CPO | MCPOs b |
| OLL | 44 | 0.6 | 0.2 | 0.2–0.9 |
| PLL | 44 | 2.9 | 1.4 | 1.3–3.4 |
| MLP | 44 | 0.5 | 0.2 | 0.2–1.0 |
| OLO | 46 | 1.8 | 1.4 | 2.3–1.3 |
| PLO | 46 | 10.1 | 10.9 | 9.0–11.2 |
| PLP | 46 | 8.9 | 8.4 | 6.5–11.0 |
| OOO | 48 | 4.5 | 4.4 | 3.3–6.6 |
| POO | 48 | 24.9 | 29.7 | 20.5–26.2 |
| POP | 48 | 30.8 | 33.6 | 27.1–31.0 |
| PPP | 48 | 5.3 | 4.6 | 0.7–7.2 |
| SOO | 50 | 2.7 | 1.4 | 1.0–3.6 |
| POS | 50 | 5.3 | 3.3 | 4.6–5.9 |
| PPS | 50 | 1.3 | 0.4 | 0.1–1.8 |
| SOS | 52 | 0.4 | 0.1 | 0.1–1.4 |
Notes: a Japir et al. (2016a); MCPOs = Malaysian crude palm oil standard Tan et al. (1997), b P = palmitic acid, O = oleic acid, L = linoleic acid, M = myristic acid, ECN = equivalent carbon number; HFFA- CPO = high free fatty acid-crude palm oil; LFFA-CPO = low free fatty acid-crude palm oil.
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