Open Access
Table 1
Fatty acid composition (% of total fatty acids) of flaxseed oil extracted by different methods.
| Fatty acid | Solvent extraction | Ultrasonic assisted extraction |
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| Saturated fat | ||
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| C 16:0 | 4.94 | 6.69 |
| C 18:0 | 4.83 | 5.50 |
| C 20:0 | 0.21 | 0.20 |
| C 22:0 | 0.28 | 0.30 |
| C 24:0 | 0.17 | 0.19 |
| Total saturated fasts | 10.44 | 12.87 |
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| Monounsaturated fats | ||
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| C 18:1n9c | 21.26 | 20.34 |
| C 20:1 | 0.10 | 0.10 |
| C 24:1 | 0.09 | 0.12 |
| Total monounsaturated fats | 21.44 | 20.56 |
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| Polyunsaturated fats | ||
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| C 18:2n6c | 12.74 | 14.19 |
| C 18:3n6 | 1.81 | 0.00 |
| C 18:3n3 | 53.57 | 52.37 |
| Total polyunsaturated fats | 68.12 | 66.56 |
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