Open Access
Table 3
Lipid yield and lipid classes in total extracts.
Lipid class | Amount in total extracts (%) | ||||||||
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composition | n-hexane | MeTHF | CPME | DMC | IPA | EtOH | EtOAc | p-cymene | d-limonene |
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Neutral lipids | |||||||||
TAG | 99.12 ± 0.11 | 92.83 ± 0.17 | 88.60 ± 2.25 | 89.31 ± 7.63 | 80.19 ± 1.82 | 96.71 ± 2.27 | 87.11 ± 7.23 | 82.03 ± 5.02 | 51.31 ± 5.16 |
Polar lipids | |||||||||
PE | − | − | − | − | 0.70 ± 0.03 | 0.38 ± 0.14 | − | − | − |
PI | − | − | − | − | 1.21 ± 0.03 | 1.02 ± 0.24 | − | − | − |
PC | − | 0.59 ± 0.01 | 0.38 ± 0.11 | − | 6.34 ± 0.15 | 1.26 ± 0.00 | − | − | − |
LPC | − | − | − | − | 0.01 ± 0.00 | 0.01 ± 0.00 | − | − | − |
Total (g/g DM) | 46.71 ± 0.75 | 47.19 ± 0.44 | 41.53 ± 0.26 | 42.77 ± 2.33 | 44.97 ± 1.07 | 46.57 ± 0.42 | 42.83 ± 3.34 | 39.71 ± 3.03 | 36.94 ± 0.82 |
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