Open Access
Issue
OCL
Volume 25, Number 2, March-April 2018
Article Number D210
Number of page(s) 7
Section Oil & protein crops: differentiation through a quality approach / Oléoprotéagineux : se démarquer par une démarche qualité
DOI https://doi.org/10.1051/ocl/2018023
Published online 20 April 2018

© G. Le Guilloux et al., Published by EDP Sciences, 2018

Licence Creative Commons
This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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