| Issue |
OCL
Volume 11, Number 6, Novembre-Décembre 2004
|
|
|---|---|---|
| Page(s) | 411 - 413 | |
| Section | Huiles, corps gras et produits cosmétiques | |
| DOI | https://doi.org/10.1051/ocl.2004.0411 | |
| Published online | 15 November 2004 | |
Recettes de macérâts huileux : intérêt pour la cosmétique
Michel Bertin SA, Route de Mareuil, BP 51, 60330
Lagny le Sec
03 44 60 80 76
*
huiles-michelbertin@wanadoo.fr
Abstract
The maceration is a particular contact process between virgin oil (as a solvent) and seeds, leaves or plant extracts (as a solid). This process enables the extraction of liposoluble content of the solid by ordinary pressure, using the virgin oil as a natural solvent. Moreover, it allows the extraction of liposoluble materials which are hardly extractable by simple pressure. In this review, traditional macerates and their cosmetic uses are reported.
Key words: maceration / oil / tocopherol / essential fatty acids
© John Libbey Eurotext 2004
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