Open Access
Table 1
Applied restrictions to amino acid volumes for the assessment of the impact of a decrease in crude protein content in monogastric feed at commercial feed producers in France.
| Volumes of amino acids used by CFPs (× 103 tons) | ||
|---|---|---|
| Initial situation | “CP-1” and “CP-2” simulations | |
| L-Arginine L-Histidine L-Isoleucine L-Leucine |
0 | Calculated optimal value for reduced CP content scenarios |
| L-Lysine L-Threonine L-Tryptophan L-Valine |
Calculated optimal value CP content 2017–2018 | Calculated optimal value for reduced CP content scenarios |
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