Table 3

Thermal behaviour analysis of palm olein and winged bean (Psophocarpus tetragonolobus) seed oil by DSC.

Temperature (°C) POo WBSO 75% POo: 25% WBSO 50% POo: 50% WBSO 25% POo: 75% WBSO
Offset T (melting) 27.0 23.1 25.9 23.5 21.8
Onset T (crystallisation) 6.6 11.8 5.6 6.9 9.5

WBSO: winged bean (Psophocarpus tetragonolobus) seed oil; POo: palm olein.

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