Table 2

Comparison of the main characteristics of 30 signed PNNS charters.

Signatory’s name.
Date of signature
Individual or collective charter Type of economic operator Type of product Areas         

        Nutritional composition       Consumption Complementary  
        Salt Simple sugars Lipids Fibers Other nutrients Integration of nutritional criteria in new products   Internal External
St Hubert (1/2008) I F FS x   L     x x x  
Orangina Schweppes (7/2008) I F NASD   x         x   X
Marie (7/2008) I F PDCA x   L x     x   x
Unilever France fats (7/2008) I F FS x   L     x x x  
Taillefine (7/2008) I B of Danone DP   x T   x   x    
Paul (11/2008) I F BP-S x   T x     x x  
Findus (7/2009) I F PDCA x   T,L     x x x  
Maggi (1/2009) I B of Nestlé PDCA x   T     x   x x
Herta (1/2010) I B of Nestlé CMP x   T,L     x      
Davigel (1/2010) I E PDCA x x T,L       x x  
P’tit Louis (2/2010) I B of Bongrain DP x   T   x   x x  
Lesieur (2/2010) I B of SAIPOL FS x   L   x   x x  
Mac Cain (4/2010) I F PDCA x   L       x   x
Fleury Michon (7/2010) I F CMP x   L       x    
Henaff (11/2010) I F CMP x   T,L     x x x  
CPF (12/2010) I B of Nestlé BC x x   x       x x
Kellogg’s (12/2010) I F BC x x   x     x x x
Kiri (5/2011) I B of Bel DP x   T       x x  
La Vache qui Rit (5/2011) I B of Bel DP x   T   x   x x  
Uncle Ben’s (5/2011) I B of Mars PDCA x             x  
Thiriet (6/2011) I F PDCA x x T,L       x x  
Nestlé Infant Nutrition(11/2011) I B of Nestlé BIF x x L         x x
Mars chocolate (1/2012) I B of Mars CO     T,L            
MerAlliance (1/2012) I F PDCA x   L     x      
Casino (7/2008) I R MP x x T,L     x x    
Scamark (2/2009) I R MP x x T,L       x x  
Fiac-Adepale (Fruit) (7/2008) C PO PF   x         x    
Bleu Blanc Cœur(11/2008) C A PEO3     L       x    
Unijus (11/2009) C PO NASD x x         x    
Fict (12/2010) C PO CMP x   T     x x    

Notes: PDCA = prepared dishes and cooking aids; CMP = cured meat products; DP = dairy products; FS = fats, sauces; BC = breakfast cereals; NASD = non-alcoholic soft drinks; BP-S = bakery products and snacks; BIF = baby and infant foods; PF = processed fruits; MP = miscellaneous products (for Casino, it covers all of its food products with the exception of certain specified products for Scamark, it is for cereals, pastries, cereal bars, dairy desserts, NASD); CO = confectionary; PEO3 = products enriched in omega 3 fatty acids; x = economic operator committed in this area; T = economic operator committed to lipid content; L = economic operator committed to lipid quality; F = firm; R = retailer; B of… = brand of (name of the firm); PO = professional organization; A = association; I = individual charter; C = collective charter.

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