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Cited article:

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Unlocking soybean meal pectin recalcitrance using a multi-enzyme cocktail approach

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Soybean meal nutrient composition, amino acid digestibility, and energy content according to the country of origin and year of harvest evaluated via NIRS

E.O. Oviedo-Rondón, A. Toscan, N.S. Fagundes, J.K. Vidal, J. Barbi and P. Thiery
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Semi-industrial Countercurrent Extraction of Soybean with 2-Methyloxolane for High-Quality Protein and Oil

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Application of Material Flow Cost Accounting to Soybean Oil Production Process: A Systematic Review

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Sustainable Refining of Vegetable Oil Made Easy with a Designer Phospholipase C Enzyme

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Towards Large Particle Size in Compound Feed: Using Expander Conditioning Prior to Pelleting Improves Pellet Quality and Growth Performance of Broilers

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