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Effect of flaxseed’s supplement on AMPKα2′s expression in non-diabetic and diabetic patients having follicular thyroid carcinoma on mitochondrial’s ATP synthase for TPC-1 cell line
Amena Alsakran, Afaf Aldahish, Amani Alotaibi, Dalal Alshaya, Elham Alzahrani, Mohammad Alshugeer, Manal Alduwish, Dalia Domiaty, Fatimah Albani and Wedad Al-Qahtani Electronic Journal of Biotechnology 76 57 (2025) https://doi.org/10.1016/j.ejbt.2025.03.006
Abdul Haque, Tariq Khan, Irfan Khan, Md Faruque Ahmad and Syed Amir Ashraf 179 (2025) https://doi.org/10.1007/978-981-97-9723-3_7
Trends and advances in pre- and post-harvest processing of linseed oil for quality food and health products
Features of Profiles of Biologically Active Compounds of Primary and Secondary Metabolism of Lines from VIR Flax Genetic Collection, Contrasting in Size and Color of Seeds
Elizaveta A. Porokhovinova, Tatyana V. Shelenga, Yulia A. Kerv, Valentina I. Khoreva, Alexey V. Konarev, Tamara V. Yakusheva, Andrey V. Pavlov, Anastasia A. Slobodkina and Nina B. Brutch Plants 11(6) 750 (2022) https://doi.org/10.3390/plants11060750
A descriptive review on nutraceutical constituents, detoxification methods and potential health benefits of flaxseed