Food quality assurance of crude palm oil: a review on toxic ester feedstock
OCL, 28 (2021) 23
Published online: 2021-03-26
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
BIPHASIC CRUDE PALM OIL DECHLORINATION: EFFECT OF VOLUME RATIO AND CONCENTRATION OF SODIUM SILICATE TO HYDROXIDE ION DISTRIBUTION
Zulfa Kurnia Umani Hari, Syamsul Bahari Abdullah, Saidatul Shima Jamari, Che Rahmat Che Mat and Mohd Sabri MahmudIIUM Engineering Journal 25 (1) 47 (2024)
https://doi.org/10.31436/iiumej.v25i1.2882
1 (2024)
https://doi.org/10.1007/978-94-007-6724-9_39-1
547 (2024)
https://doi.org/10.1007/978-981-97-7586-6_39
Effects of water-soluble secondary antioxidants on the retention of carotene and tocols during hydrolysis of crude palm oil catalysed by Eversa® Transform 2.0 for alcohol-free production of palm phytonutrients concentrate
Siti Hanifah Adiiba, Cher Pin Song, Yee Ying Lee, Amelia, Mun Yuen Chang and Eng-Seng ChanIndustrial Crops and Products 209 117929 (2024)
https://doi.org/10.1016/j.indcrop.2023.117929
Mitigation of 3-monochloropropane 1,2 diol ester and glycidyl ester in refined oil – A review
Yen Li Yung, Shyam Lakshmanan, Sivakumar Kumaresan, Chi Ming Chu and Heng Jin ThamFood Chemistry 429 136913 (2023)
https://doi.org/10.1016/j.foodchem.2023.136913
Perception and adoption of free fatty acid reduction techniques by small scale palm oil processors: Evidence from Ghana
Leticia Adwoa Anima Antwi, Fred Nimoh, Priscilla Agyemang and Isaac Akurugu ApikeJournal of Agriculture and Food Research 11 100462 (2023)
https://doi.org/10.1016/j.jafr.2022.100462