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Cited article:

Comparative evaluation of sunflower oil and linseed oil as dietary ingredient for gilthead seabream (Sparus aurata) fingerlings

Elham A. Wassef, Shaymaa H. Shalaby, Norhan E. Saleh

OCL, 22 2 (2015) A201

Published online: 2015-03-10

DOI: https://doi.org/10.1051/ocl/2014053

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