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Cited article:

Comment réduire le taux de contaminants environnementaux dans les huiles de poisson sans en affecter les caractéristiques nutritionnelles ?

Véronique Gibon, José Vila Ayala, Jeroen Maes, Jan De Kock, Wim De Greyt

OCL, 17 4 (2010) 227-231

Published online: 2010-07-15

DOI: https://doi.org/10.1051/ocl.2010.0324

This article has been cited by the following article(s):

Dioxin-like polychlorinated biphenyls (dl-PCB) in hydrochars and biochars: Review of recent evidence, pollution levels, critical gaps, formation mechanisms and regulations

Łukasz Sobol, Arkadiusz Dyjakon and Bogdan Z. Dlugogorski
Journal of Hazardous Materials 486 136615 (2025)
https://doi.org/10.1016/j.jhazmat.2024.136615