Table 2

Chemical analysis of the diet.

Composition (g/kg DM)
   DM (g/kg) 446
   OM 959
   Starch 215
   Crude protein 153
   Ether Extract 23
   aNDFom 358
   ADFom 240
Feeds (g/kg DM)
   Maize silage 732.3
   Soybean cake 112.5
   Wheat grain 60.1
   Rapeseed cake 48.7
   Wheat straw 41.8
   Urea 4.6

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