Table 3

Determination of chlorophyll and carotenoid in oil from four avocado varieties.

Ettinger Fuerte Hass Reed
Chlorophyll (mg /kg) 0.54 ± 0.006a 1.63 ± 0.003b 1.04 ± 0.003c 0.83 ± 0.009d
Carotenoid (mg/kg) 0.77 ± 0.05a 0.40 ± 0.03b 0.56 ± 0.03c 0.35 ± 0.01d

Means of three determinations ± standard deviation. Values followed by the same small letters in a row are not significantly different at p < 0.05 according to ANOVA. Tukey HSD test.

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