The PHENOLEO project or how to separate and add-value to phenolic compounds present in rapeseed and sunflower meals | OCL

Technological challenges in oilseed crushing and refining / Défis technologiques de la trituration et du raffinage des oléagineux

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Table 7

Maximal amount and yield of sinapic acid (SA) after enzymatic treatment of T-RSM, U-RSM and U-RSM dry methanolic extract with AnFaeA (from Laguna et al., 2019).

Sample	Initial TSAD^* in the meal (μmol SAE/g DDM)	TSAD at t = 0 of enzyme incubation^§ (μmol SAE/g DDM)	Maximum SA released after 240 min incubation with enzyme (μmol/g DDM)	SA yield (%) based on TCAD at t = 0 of enzyme incubation^§
T-RSM	46.0 ± 0.3	44.8 ± 0.2	31.6 ± 0.1	70
U-RSM	64.2 ± 1.2	53.1 ± 1.0	41.3 ± 0.3	78
U-RSM extract	64.2 ± 1.2	59.2 ± 2.3	32.3 ± 0.4	55

Note: *: TSAD = total sinapic acid derivatives; SAE = sinapic acid equivalent. DDM = defatted dry matter. Values are mean ± SD (n = 2). §: The substrate was pre-incubated for 30 min in MOPS buffer at 55 °C before adding enzyme (t = 0 of enzyme incubation).

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