Physicochemical characterization of untoasted kernels and fractions obtained after electrostatic sorting or turbo-separation of U-RSM and U-SFM (from Laguna et al., 2018).
|TSPC*||25.8 ± 0.1a||21.4 ± 0.3b||20.3 ± 0.6b||45.8 ± 1.1a||39.9 ± 1.1b||41.5 ± 0.7b|
|Protein content (% DDM)||59.1 ± 0.4c||48.7 ± 0.4d||48.3 ± 1.4d||61.7 ± 0.0c||51.2 ± 0.0d||52.6 ± 1.8d|
|Overall recovery Yield (% m/m)||31.0||40.7 ± 0.6||–||32.0||30.0||–|
Note: ES = electrostatic sorting, TS = turbo-separation, TSPC: total simple phenolic compounds, U-kernels = untoasted kernels, PFe = positive fraction of the electrode, FF = fine fraction. *: TSPC was expressed in mg of sinapic acid equivalent (SAE)/g of defatted dry matter (DDM) and mg of chlorogenic acid equivalent (CAE)/g DDM for U-RSM and U-SFM respectively. §: Fine fraction (FF) recovered at 5000 rpm. For each raw material, values followed by same superscript letters are not significantly different, p ≤ 0.05. Values are means ± SD (n = 3).
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