Changes in silage maize and grassland areas, soybean meal imports and rapeseed meal from 1960 to the present, with qualitative impact assessment of the balance between n-3 and n-6 polyunsaturated fatty acids (PUFAs). Symbols (+, =, −) indicate trends in area (silage, grassland) or quantity (meals) and their influence on the n-6:n-3 PUFA ratio, respectively.
|Silage maize and grass||Soybean||Rapeseed|
|Period||Maize||Permanent grasslands||Temporary grasslands||Alfalfa||Influence on PUFA ratio||Imports||Influence on PUFA ratio||Supply||Influence on PUFA ratio|
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.