Open Access
Table 1
Codes, cultivar, geographical origin and agronomical practice of virgin olive oil samples.
| Code | Cultivar | Geographical origin | Agronomical |
| practice | |||
|
|
|||
| P1 | Picual | Sierra de Cazorla (Jaén) | Organic |
| P2 | Sierra de Cazorla (Jaén) | Non-organic | |
| P3 | Menjíbar (Jaén) | Non-organic | |
| P4 | Commercial | Non-organic | |
|
|
|||
| A1 | Arbequin | Borjas Blancas (Lérida) | Organic |
| A2 | Borjas Blancas (Lérida) | Non-organic | |
| A3 | Estepa (Sevilla) | Non-organic | |
| A4 | Commercial | Non-organic | |
|
|
|||
| H1 | Hojiblanca | Sierra de Yeguas (Málaga) | Organic |
| H2 | Sierra de Yeguas (Málaga) | Non-organic | |
| H3 | Estepa (Sevilla) | Non-organic | |
| H4 | Commercial | Non-organic | |
|
|
|||
| C1 | Cornicabra | Monterrubio (Badajoz) | Organic |
| C2 | Santos de Maimona (Badajoz) | Non-organic | |
| C3 | Mora de Toledo (Toledo) | Non-organic | |
| C4 | Commercial | Non-organic | |
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