Nutritional claims authorised concerning lipids – Annexe of the Regulation (EC) 1924/2006.
|Low energy||Energy-reduced||Energy-free||Low fat||Fat-free|
|Low saturated fat||Saturated-fat-free||Low sugars||Sugar-free||With no added sugars|
|Low sodium/salt||Very low sodium/salt||Sodium-free or salt-free||Source of fibre||High fibre|
|Source of protein||High protein||High protein||Source of [name of vitamins] and/or [name of minerals]||High [name of vitamins] and/or [name of minerals]|
|Contains [name of the nutrient or other substance]||Increased [name of the nutrient]||Reduced [name of the nutrient]||Light/lite||Naturally/natural|
|Source of omega-3 fatty acids||High omega-3 fatty acids||High monounsaturated fat||High polyunsaturated fat||High unsaturated fat|
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