Articles citing this article

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Cited article:

Effects of Maternal Supplementation With Omega-3 Precursors on Human Milk Composition

Evelyne Mazurier, Virginie Rigourd, Paul Perez, Rachel Buffin, Leslie Couedelo, Carole Vaysse, Wafae Belcadi, Rémi Sitta, Fabienne Nacka, Delphine Lamireau, Gilles Cambonie, Jean-Charles Picaud and Claude Billeaud
Journal of Human Lactation 33 (2) 319 (2017)
https://doi.org/10.1177/0890334417691946

Handbook of dietary and nutritional aspects of human breast milk

M. C. Michalski
Human Health Handbooks, Handbook of dietary and nutritional aspects of human breast milk 5 315 (2013)
https://doi.org/10.3920/978-90-8686-764-6_16

Place des lipides dans l’alimentation du nourrisson

Philippe Guesnet, Gérard Ailhaud, Bernadette Delplanque and Jean-Marc Alessandri
Cahiers de Nutrition et de Diététique 48 (4) 175 (2013)
https://doi.org/10.1016/j.cnd.2013.03.006

Place des lipides dans l’alimentation du nourrisson

Philippe Guesnet, Gérard Ailhaud, Bernadette Delplanque and Jean-Marc Alessandri
Oléagineux, Corps gras, Lipides 20 (2) 79 (2013)
https://doi.org/10.1051/ocl.2013.0499