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Cited article:

Bioactive compounds and oxidative stability of the oils from white, red, and black rice brans obtained by modified three-phase partitioning

Miftahurrahmi, Teti Estiasih, Tunjung Mahatmanto, Ahmad Zaki Mubarok

OCL, 32 (2025) 23

Published online: 2025-07-16

DOI: https://doi.org/10.1051/ocl/2025018

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