OCL - Oilseeds and fats, Crops and Lipids

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Les productions françaises d’oléagineux de spécialité : des démarches en filière pour créer de la valeur dans nos territoires

Perrine Tonin

OCL, 25 2 (2018) D203

Published online: 14 March 2018

DOI: 10.1051/ocl/2018015

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