OCL - Oilseeds and fats, Crops and Lipids

Microorganisms as sources of oils

France Thevenieau and Jean-Marc Nicaud

OCL, 20 6 (2013) D603

Published online: 22 November 2013

DOI: 10.1051/ocl/2013034

France Thevenieau

Jean-Marc Nicaud

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