OCL - Oilseeds and fats, Crops and Lipids

Huiles et corps gras végétaux : ressources fonctionnelles et intérêt nutritionnel

Odile Morin and Xavier Pagès-Xatart-Parès

OCL, 19 2 (2012) 63-75

Published online: 15 March 2012

DOI: 10.1051/ocl.2012.0446

Odile Morin

Xavier Pagès-Xatart-Parès

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