OCL - Oilseeds and fats, Crops and Lipids

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CONFERENCE CHEVREUL Les lipides dans notre alimentation : comment leur accorder une juste place sans les diaboliser ni les encenser

Gérard Pascal

OCL, 7 1 (2000) 54-59

Published online: 15 January 2000

DOI: 10.1051/ocl.2000.0054

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